Boost Your Health With Vegan Brain Functional Foods
At MILESTONE® we produce some of the world’s most innovative foods for brain and heart, that contain the best plant-based omega 3 sources. Read more about boosting your brain and heart health with omega 3s. Unlike ordinary tablets and pills, we use biofunctional foods directly from nature that possess high bioavailability. They contain some of the most potent antioxidants found in nature and possess great benefits. Give your health a boost by trying out some of our products today!
What Are The Best Foods for Omega 3?
One of our most popular functional foods for omega 3 intake, the High Phenolic Olive + Algae Vegan Ω3 Oil (EPA DHA ALA) is designed for promoting heart and brain health. Formulated to combine plant-based healthy fatty acids synergistically, it offers you nature’s most formidable spectrum of omega 3s in eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and alpha-linolenic acid (ALA). It also contains Bioactive Polyphenols (hydroxytyrosol, tyrosol, oleaocanthal, oleacin and more), Omega 6 and Omega 9 in a healthy food combination created to meet your daily health needs. Highly concentrated, a tiny bottle carries the EPA and DHA equivalent of more than 100 anchovy fish. The high amounts of DHA and EPA facilitate the normal function of our hearts. Extracted from algae grown under fermentation in a resource-efficient environment that is heavily monitored, this exceptional food for brain is obtained and used in the final oil blending to increase cognitive performance and support a healthy heart. With its potent formulation, it provides clinically-supported health benefits to everyone across every demographic.
Another exceptional food for brain, is our High Phenolic Olive Oil with natural Vegan Polyphenols Ω6 Ω9. An anti-oxidative stress food that is good for your heart and brain, being abundant with omega 3 (ALA), omega 6, omega 9 (oleic acid) fatty acids and natural hydroxytyrosol and tyrosol bioactive compounds. As a result, MILESTONE®’s functional food possesses at least 50 times more anti-oxidants than common olive oil and is the number 1 high phenolic olive oil product in pharmacies in Greece. The cold pressing and squeezing are done almost instantly under oxygen-free conditions to ensure every beneficial ingredient remains bioavailable to further promote its health effects.
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